BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20251223T000000Z
DTEND:20251223T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Member Event:Turkey Prep & Deboning
DESCRIPTION:Turkey Prep & Deboning\n\n\n\nWhen:\n\nThanksgiving Turkey Prep - Saturday\, October 11th 5PM - 8:30PM\n\n Christmas Turkey Prep - Monday\, December 22nd 5PM-8:30PM \n\n\n\nPrice: $250 + tax\n\n \n\n*Larger Turkey's Available For Additional Cost*\n\nEach student will receive their own 20 Lb organic free-range turkey supplied by the Morinville Hutterite Colony. You will learn how to remove all the bones while keeping the meat intact & be given your own deboning knife to take home with you. Next you will make homemade stuffing from scratch\, with a recipe to take home - & Stuff\, roll\, garnish & tie your turkey to take home for your family dinner. Packaging will be supplied so that you can refrigerate or freeze your yummy turkey until your Christmas dinner. Please call (587)873-6502 or email confectionscakeco@outlook.com to register.
X-ALT-DESC;FMTTYPE=text/html:<span style="font-size:16px\;">Turkey Prep &amp\; Deboning<br />\n<br />\nWhen:<br />\nThanksgiving Turkey Prep - Saturday\, October 11th 5PM - 8:30PM<br />\n&nbsp\;Christmas Turkey Prep - Monday\, December 22nd 5PM-8:30PM&nbsp\;<br />\n<br />\nPrice: $250&nbsp\;+ tax<br />\n&#8203\;<br />\n*Larger Turkey&#39\;s Available For Additional Cost*<br />\nEach student will receive their own 20 Lb organic free-range turkey supplied by the Morinville Hutterite Colony. You will learn how to remove all the bones while keeping the meat intact &amp\; be given your own deboning knife to take home with you. Next you will make homemade stuffing from scratch\, with a recipe to take home - &amp\; Stuff\, roll\, garnish &amp\; tie your turkey to take home for your family dinner. Packaging will be supplied so that you can refrigerate or freeze your yummy turkey until your Christmas dinner.&nbsp\;Please call (587)873-6502 or email&nbsp\;<a href="mailto:confectionscakeco@outlook.com">confectionscakeco@outlook.com</a>&nbsp\;to register.</span>
LOCATION:
UID:e.824.2191
SEQUENCE:3
DTSTAMP:20260407T042542Z
URL:http://stalbert.chambermaster.com/events/details/member-event-turkey-prep-deboning-2191
END:VEVENT

END:VCALENDAR